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Chocolate Peppermint Chunk Cookies

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Ingredients Method

Ingredients
  

  • 1 Chocolate Fudge Cake Mix 15oz box
  • 1/2 cup butter flavored shortening melted
  • 1 large egg
  • 1 tsp vanilla
  • 2 Tbs Shamrock Farms Chocolate Milk
  • 1 cup peppermint bark chunks I found mine at a Ross Store, you could chop up a peppermint bark bar or I found some peppermint flavored white chocolate chips at my big box store

Method
 

  1. Preheat oven to 350°F. Cover baking sheets with parchment paper.Set aside.
  2. Combine cake mix, melted butter, egg and vanilla in large bowl with wooden spoon until blended. Fold in peppermint bark chunks.
  3. Using cookie scoop, scoop cookie dough onto parchment covered baking sheets.
  4. Bake 10 minutes or until set. Cool cookies 1 minute on pan. Cool completely on wire rack