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Turkey Salad Croissants

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Ingredients Method

Ingredients
  

  • 2 cups cooked diced turkey leftover
  • 1/2 cup diced celery
  • 1/4 cup roughly chopped dried cranberries
  • 1/4 cup sliced green onions
  • 1/4 cup slice almonds
  • 1/3 cup Italian Salad Dressing
  • 1/2 cup mayonnaise
  • salt and pepper to taste

Method
 

  1. Place first 5 ingredients in a medium size bowl and toss gently until ingredients are mixed. Add Italian dressing and toss until salad is coated with dressing. Add mayonnaise to salad and toss again until mixed well. Add salt and pepper to taste.
  2. Serve on croissants or bread. Enjoy