Ingredients
Method
- Preheat oven to 350.
- 2. Crust: Combine dry cake mix (minus 1 c), melted butter, and 1 egg.
- 3. Pat into a 13x9 cake pan.
- 4. Filling: Combine pumpkin, 3 eggs, brown sugar, milk, vanilla, and cinnamon.
- 5. Pour over crust.
- 6. Topping - Combine 1 c dry cake mix, 1/4 c softened butter and & 1/4 c sugar. (May use a little more butter if necessary.)
- 7. Mix together well and spoon over filling.
- 8. Bake at 350 for 40-50 minutes until topping is golden brown.