Go Back

Ham, Gouda and Apple Melt

Print Recipe

Ingredients
  

  • 4 slices Pepperidge Farm Farmhouse ® Hearty White Bread
  • 6-8 slices Hillshire Farm® Thin Sliced Honey Ham
  • ½ half green apple thinly sliced
  • 2 slices Gouda cheese
  • 1/4 cup Best Foods® Real Mayonnaise

Instructions
 

  • Preheat skillet or medium size pan over medium head. Spread 1 Tbs mayonnaise on each slice of inside of bread.Add 3-4 slices deli ham onto 2 slices of bread.Top with apple slices. Place cheese on top of apples. Place mayonnaise side of bread over cheese. Spread 1 Tbs mayo on outside of sandwich and place mayonnaise side down on pre-heated pan. Carefully spread 1 Tbs Mayo on final outer side of bread. Cook for 3 minutes on each side or until golden brown.