This post was sponsored by Ling Ling, all opinions expressed in my post are my own.
I cannot even begin to tell you how crazy busy I am these days. Ok I am always busy! But when I can put something in my slow cooker its a win win for us all! You all know I am a semi homemade kind of gal which translates for ease and convenience I use delicious frozen foods that are already made for me. I just need to add to it. Sometimes I add a side dish and sometimes I add an entree. Today this Slow Cooker Orange Chicken is a great compliment to Ling Ling Fried Rice.
I think I am pretty good at making Mexican food I am pretty savvy with a quesadilla! LOL! But I am trying to increase my Asian recipe file. This Slow Cooker Orange Chicken is amazingly delicious and easy to prepare. It does involve browning the chicken before adding to the slow cooker but once that step is done it all goes into the slow cooker. I start this at about noon which gives me the rest of the afternoon to work on other things.
About 10 minuets before the Slow Cooker Orange Chicken is done I start preparing the Ling Ling Yakitori Chicken Fried Rice. First off Ling Ling Yakitori Chicken Fried Rice is so delicious I could eat a whole meal just of the Ling Ling Yakitori Chicken Fried Rice. It is full of delicious beef and Ling Ling delivers amazing flavor and exceptional taste because of the way they cook . They use and Infusion Cooking Method. What that means to you and me is each grain of rice and noodle is infused with Ling Ling signature sauces for incredible flavor in every bite. I love that because I love intense delicious flavors.
Ling Ling Entrees are found at your local Walmart and there is even a coupon for $2 off one box of Ling Ling Fried Rice, Noodles or Dumplings, now that’s a good savings. You can get your coupon HERE.
Slow Cooker Orange Chicken
Ingredients
- 3-4 Boneless Chicken Breasts cut in bite size pieces
- 3 Tablespoons Cornstarch
- 2 Tablespoons vegetable oil
- 1 teaspoon rice wine vinegar
- 2 Tablespoons Soy Sauce
- ½ teaspoon sesame oil
- ¾ cup orange marmalade
- 3 Tablespoon brown sugar
- ½ teaspoon salt
- pinch of pepper
For Garnish
- sesame seeds
- sliced green onions
Instructions
- In a bowl mix the rice wine vinegar, soy sauce, sesame oil, marmalade, brown sugar, salt and pepper. Set aside.
- In a plastic self sealing bag, add the cornstarch and chicken. Shake to coat. Pour vegetable oil in the skillet and brown the sides of the covered chicken.
- When chicken is browned on all sides, place pieces into the slow cooker. Then cover the chicken with the sauce mixture gently stir to coat chicken pieces.
- Cook on low 4-5 hours or high 2-3 hours. Garnish with sesame seeds and sliced green onions.
- Serve with Ling Ling Fried Rice.
I mentioned earlier I would be sharing another Ling Ling inspired recipe and come back I have one more to share with you! As usual you can find your favorite Ling Ling foods at your local Walmart!