Today is the kick off of a fantastic Merry Eats Week and the Best of Holiday Entertaining. Let me tell you its going to be a week packed with delicious recipes from myself and a few of my favorite Vendors and bloggers.
You will want to come back through out the week for all the fun and deliciousness! To kick things off today I have a delicious recipe and a super cool give away for you to enter. But before we get to the giveaway lets talk about this Jarlsberg Cheese Dip.
I stumbled across this dip at one of my favorite supermarkets. I had to figure out what was in this recipe and let me tell you it is only three ingredients! It starts with delicious Jarlsberg Cheese!
“Jarlsberg is characterized by its mild, nutty taste, distinctive holes, and versatility. It has a mild and buttery flavors, Jarlsberg’s flavor profile tends to pair best with sweet and tart ingredients as well as marbled charcuterie. Jarlsberg balances beautifully with sweet jams and tart fruits: think sour cherry preserves or balsamic glazed onion con-fit, as well as salamis and thinly sliced prosciutto. In addition, the beauty of Jarlsberg is its extraordinary meltability and slight firmness, creating heavenly mouth-feel when you bite into a grilled cheese sandwich or a slice of Jarlsberg pizza.”
I made this dip for Thanksgiving and it was a huge hit! I love how easily the Jarlsberg cheese was to grate! This dip is so easy to make and as I mentioned its just three everyday ingredients. Good Mayonnaise, a bit of red onions and that amazing Jarlsberg cheese. I used one 8oz wedge of Jarlsberg cheese and it made a generous amount of this delicious dip. It is perfect on top of those good buttery crackers. It is perfect for any family gathering and how about at that tailgate party!
Now let me tell you about a fun Holiday give away! You are going to make sure to enter! It is a holiday entertaining package that includes Cook’s Illustrated Holiday Cookbook and our very own Whitney Miller’s Modern Hospitality along with a host of serving dishes and seasonal minis from artist Nora Fleming. This serving ware is perfect for every holiday and entertaining event and her ceramic mini’s allow you to transform your serving dishes for every holiday. Value: $500
Make sure you enter I want you to win this fun Merry Eats Week Give Away!
a Rafflecopter giveaway
Ingredients
Method
- In a medium sized bowl combine all ingredients and mix well. Store in a covered container for at least 2 hours for flavors to mingle. Serve with crackers. Will stay fresh in the refrigerator for about a week.
Head over to these other awesome bloggers and find out what they are doing for #merryeats week:
Happy Holidays and Merry Eats!!
This is definitely going on my list to make this holiday season!! Love how easy it is too!
I love that this dip is only three ingredients!!! How easy to make!
I entered!!!!
This looks AH-amazing! I’m totally making it for my next book club!
Wow, this is one pretty cool cheese dip <3 I haven't had anything like this before, but I'm very curious to learn how it tastes. Thanks!
this is sooooooo addictive being a cook i am kicking myself as to how easy this is DUHHHHH super good!!! I wonder if green onions would still give it that strong onion flavor? i can see heating this as well breadcrumbs on top ohhh the possibilities
So making this, sounds like a cool idea on a hot day…don’t have to heat up the kitchen.. I hope I can find the Jarlsburg cheese. That will probably be a little pricey here, but what the heck!!! I’m in!! 🙂
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Jennifer you can use any good quality swiss cheese in this recipe! Good Luck!
I first tasted this in a grocery store in Rockford, Il, but it was warm/melted and served with firm, chewy baguette slices. Out of this world. I didn’t know it was also meant to be served cold! So always made it melted! Just tried it cold and also delicious!