“The product, information, and gift card have been provided by the makers of In The Raw® so that I could try the product and share my thoughts and information about Monk Fruit In The Raw®. The opinions expressed in this post are my own and do not reflect the opinions of the makers of In The Raw® sweeteners.”
Ok, so, Halloween is just around the corner and I have been so busy. I started a new job, hubby has had some health issues that needed to be addressed and our pups are just so needy. But let me tell – you these Baked Halloween Ghostly Donuts are so easy to whip up that I could get them done in less than an hour! You all know I am all about easy and quick.
We have been working at trying to cut our sugar consumption, so I have been using sugar alternatives. I shared my recipe for Pumpkin Spice Sugar Free Creamer a couple of weeks ago. I was perusing the alternative sugars at my local grocery store and there are so many different ones. I was elated when the makers of Monk Fruit In The Raw® reached out to me to try their product.
Here are just a few facts about Monk Fruit In The Raw®:
- Monk Fruit In The Raw® is a zero calorie sweetener that is certified vegan and naturally gluten-free
- Monk Fruit In The Raw® is made from vine-ripened monk fruit, native to Southeast Asia
- It adds deliciously light sweetness to any baked good or beverage, and is available in packets and a Bakers Bag
- Monk Fruit In The Raw® is ideal for those looking to cut added sugars
I loved how easy these cute little donuts were to make. They were moist and had the texture of a traditional fried donut, which I loved. They were pretty tasty and adorable, too. You can even make these donuts at other times of the year if it’s not Halloween – just leave the eyeballs off and have a super cute coconut covered mini donut!! Don’t be afraid to try sugar alternatives. You might be surprised at how they look and taste!
One tip when using odd shaped baking pans is to use a baking spray with flour in it.What I do is spray the pan with cooking spray and then use flour to coat the pan. This helps to make a “perfect” release from the pan.
Baked Halloween Ghostly Donuts Recipe
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