I have partnered with Chocoley Chocolate and have received product to facilitate this recipe. All opinions and experiences are 100% my own.
So I wanted to make homemade Snickers Bars but I messed up the recipe! But what a beautiful mess it made and I came up with these Caramel Peanut Chews! I love them!
There is just something about caramel, chocolate and nuts that just make me crazy for candy! This time of year it is all about the candy! I think that is how I came about with the 12 Days of Christmas Candy series!
So I have to apologize for this getting out so late today! I have been battling with my photo editor all day! It started about 9 am this morning and I just now was able to get my photos off of my memory card so I could edit them so they would be drool worthy! LOL! I think they look pretty good!! I mean the candy! LOL!
Ok happy holidays! Just a few more days of the 12 Days of Christmas Candy!!
Carmel Peanut Chews
Ingredients
- lb Chocoley Caramel
- 2 cups salted peanuts
- 8 oz Milk Bada Bing Bada Boom Candy & Molding Formula Chocolate
Instructions
- Line an 8"x8" pan with parchment paper and set aside.
- Place caramel in a microwave safe bowl and melt in microwave 60 seconds at a time until melted. When melted add in walnuts and stir until nuts are coated with caramel.
- Pour peanuts and caramel in parchment lined pan and with greased hands press tighly in pan. Let cool completely before cutting into squares.
- Melt Milk Bada Bing Bada Boom Candy & Molding Formula Chocolate in microwave until completely melted.
- Dip bottoms of peanut chews in chocolate shaking off excess place on parchment lined tray.
- Let chocolate harden and enjoy
