I have partnered with Chocoley Chocolate and have received product to facilitate this recipe. All opinions and experiences are 100% my own.
I love Sees chocolates! I grew up enjoying the delicacies that Sees Candy offered! My favorite are Almond Squares and Walnut Squares!! They are soooo good! So today on Day 4 of 12 Days of Christmas Candy, I have another easy Christmas Candy recipe for you for Dark Chocolate Walnut Squares!
Dark Chocolate Walnut Squares
Ingredients
- 1 lb Chocoley Caramel
- 3 cups walnuts
- 8 oz Dark Bada Bing Bada Boom Candy & Molding Formula Chocolate
Instructions
- Line an 8"x8" pan with parchment paper and set aside.
- Place caramel in a microwave safe bowl and melt in microwave 60 seconds at a time until melted. When melted add in walnuts and stir until nuts are coated with caramel.
- Pour walnuts and caramel in parchment lined pan and with greased hands press tighly in pan. Let cool completely before cutting into squares.
- Melt Dark Bada Bing Bada Boom Candy & Molding Formula Chocolate in microwave until completely melted. Before you start dipping place Dark Chocoley Drizzle & Design Chocolate in hot water to melt the chocolate.
- Dip bottoms of walnut squares in chocolate shaking off excess place on parchment lined tray.
- With Dark Chocoley Drizzle & Design Chocolate decorate tops of walnut squares with chocolate drizzles. Let chocolate harden and enjoy
