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School is starting which means life can get a little crazy. Some things may fall through the cracks but never dinner! What would you say if I told you that dinner can be on the table in 30 minutes? These Grilled Garlic Pork Skewers are so easy to make and are simply delicious! You can make dinner with”Real Flavor Real Fast.”
Starting with Smithfield® Roasted Garlic & Herb Loin Filet, a few vegetables and presto dinner is on the table in 30 minutes. I am a huge fan of grilling and use our grill as much as possible. These Garlic Pork Skewers are perfect for the grill but you can broil them as well.
Smithfield® Roasted Garlic & Herb Loin Filet comes marinated so I don’t even have to think about seasoning the meat. I bought the Smithfield® Roasted Garlic & Herb Loin Filet brought it home and cut it in 2 inch cubes. I put it in a resealable plastic bag and distributed the marinade on all the pork. I just wanted seasoning on all the pork. The addition of colorful vegetables make this skewer so pretty. After cutting the veggies in bite size pieces I drizzled a little olive oil and seasoning on the veggies then assembled the skewers. Aren’t they pretty?
I found the Smithfield® Roasted Garlic & Herb Loin Filet at my local Walmart. There were some other really tasty looking Smithfield® Marinated Fresh Pork loins.
These skewers cook up so quickly and are so delicious. I served them over rice and it was just the perfect touch.
30 Minute Garlic Pork Skewers
Ingredients
- 1 Smithfield® Roasted Garlic & Herb Loin Filet
- 1 Red Bell Pepper
- 1 Yellow Bell Pepper
- 1 Orange Bell Pepper
- 1 Green Bell Pepper
- 8 oz package mushrooms
- 1 Purple onion cut into wedges
- 3-4 TBSP Olive oil
- Salt and Pepper to taste
- Sliced Scallions for garnish
Instructions
- Remove Smithfield® Roasted Garlic & Herb Loin Filet and cut into 2" squares, place in resealable plastic bag and massage marinade into pork. Place in refrigerator and allow pork to marinade until ready to cook.
- Wash and cut peppers into bite size pieces. Cut purple onion into bite size wedges. Clean mushrooms. Place all vegetables into bowl, drizzle with olive oil and toss until vegetables are coated with oil.
- Make Skewers using wooden skewers soaked in water. Thread meat and vegetables on skewers beginning and ending with pork.
- Pre-heat and clean grill.
- Place skewers on medium hot grill, grill on each side 2-3 minuets our until pork is cooked through.
- Serve with rice and garnish with sliced scallions if desired.
Are you in need of a weekend getaway? Smithfield® is here to help you and a guest experience the ultimate luxury trip to the renowned Napa Valley where you will get the chance to experience all that Wine Country has to offer! All you have to do is head on over to SmithfieldRealFlavorRealFast.com and submit your tip/trick on how you get dinner ready in 30 minutes or less using Smithfield® Marinated Fresh Pork. Do you have that easy to get together meal that you always rely on? I would love to hear what it is!
Woah! This looks really good. I got hungry by simply reading this post. I would have to agree that adding colorful vegetables makes this skewer so pretty. Thank you for sharing this.