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Cake Mix Peanut Butter Blondies

Print Recipe

Ingredients
  

  • 1 box yellow cake mix
  • 1/2 c peanut butter smooth
  • 2 eggs
  • 1/3 c oil
  • 1/2 c peanut butter chips
  • 1/2 c milk chocolate chips
  • Peanut butter glaze
  • 1/2 cup smooth peanut butter
  • 1 cup powdered sugar
  • 1/2 teaspoon vanilla
  • 5 tablespoons milk approximately

Instructions
 

  • Preheat oven to 350 degrees. Spray an 9"x9" pan with non stick spray, set aside.
  • Mix cake mix, peanut butter, eggs and oil in a bowl well until combined, fold in chocolate chips and peanut butter chips.
  • Place into the middle rack of oven bake for 20-25 minutes.
  • You DO NOT want to over bake, start with 20 minutes check to see if blondies are done, if needed add additional 5 minuets at a time until blondies appear done. Allow to cool completely,
  • While blondies cool mix your peanut butter glaze.
  • In a small bowl, stir peanut butter together with powdered sugar, vanilla and milk. Stir until smooth and then continue adding more milk, little by little, until desired consistency is reached.
  • When blondies are cool drizzle with glaze. Allow glaze to set up then cut and enjoy.