With the Fourth of July just a couple of days away I wanted to make a special treat!! I have come across these amazing looking Hi-Hat Cup Cakes. Have you seen them??? They look amazing!! Martha Stewart has a great recipe for the Chocolate version.
I know I can make those! And lets put a patriotic twist to these bad boys. Want to see how mine turned out????? Here are my Fourth of July Hi-Hat Cupcakes!!
The dipping part can be a bit messy but oh so worth it!! LOL!
I love the Red, White, and Blue sprinkles!!
I cheated too!! I used a yellow cake mix prepared as directed!! I followed Martha’s recipe for the frosting and used RED Candy melts for the “Top” instead of chocolate!!!
Here is a peek inside!!
Oh ya, I also added 2 Tablespoons red sprinkles and 2 tablespoons blue sprinkles to the cupcake batter!! 4th of July Funfetti cakes with an Uncle Sam Hi-Hat!! Now hows that for patriotic???
These are over the “top” sweet and soooooo yummy but you better be prepared for sugar shock after eating one of these and don’t even bother trying to figure out the calorie content!! Just dive right in and enjoy!!!
I hope you all have a safe and Happy Fourth of July!!!
I am linking up here!
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These look yummy and so festive!!
Those look so cute and patriotic! I’ve always been too scared to try making hi-hats. I can just imagine the frosting falling off in the chocolate or some other disaster. Great job!!
OhmyfreakingGOSH!! I want one!!
Ummmm, YES PLEASE!!! Those are so fun and look delish!
So delish looking!! My kiddos (and me!!) would absolutely love these!! Very festive looking for Independence Day! Pinned this! Have a great week
Heather
This look super awesome! I’ve pinned them for future reference.
Julie
These are sooooo cool! I love the patriotic twist and the funfetti! Great job!
I adore these!!! I had toyed with the idea of making high hats for the 4th but was afraid it wouldnt’t work! I am inspired to try these out!