I have to say my favorite Easter candy is the Cadbury Mini Egg!! I absolutely love these little chocolate treats!! I have been eating them for about 20 years!! Yes they have been around for that long!! Today I have a super easy Cadbury Mini Egg Milkshake!! This is a vanilla version but with the addition of some chocolate syrup I bet this would be amazing too!
Seriously what is not to love about these little chocolate eggs wrapped in a crisp candy shell! I buy at least 2 bags every Easter! This recipe uses just a few ingredients!! Milk, Ice Cream, Cadbury Mini Eggs, Whipped cream! Thats it!!
Whirl this up and enjoy!!
Cadbury Mini Egg Milkshake Recipe
Ingredients
- 1/2 Cup Milk any variety
- 2 Large Scoops of Vanilla Ice Cream
- Handful of Mini Cadbury Eggs (to taste
Instructions
- Add the milk and ice cream to the blender and blend until smooth.
- Add in a handful of Mini Cadbury Eggs and pulse 5-6 times until the candy is broken into little pieces.
- Check thickness. If you want a thicker shake, add more ice cream.
- Pour into your favorite glass and enjoy!
Do you have a favorite Easter candy?? Would you make it into a milkshake?? YUMMM!!
